An experiment to find out if a pinch of instant yeast in some flour and water, treated like sourdough starter for several weeks, would develop a population of lactobacillus (sourdough bacteria) amid the saccharomyces cerevisiae (yeast)? https://breadtopia.com/can-you-make-sourdough-starter-out-of-instant-yeast/

Chili dog buns are meant to be pillowy soft and springy—able to stand up to the weighty combo of hot dog and chili. This recipe makes squishy, delicious buns in a home kitchen with simple, healthy ingredients. https://breadtopia.com/chili-dog-buns/

Catalan tomato bread is a fantastic way to enjoy bread and summer tomatoes. Eat it on its own or serve with cured meats, tinned fish, or roasted vegetables. https://breadtopia.com/catalan-tomato-bread-pa-amb-tomaquet/

Give our recipe for Cinnamon Swirl Sourdough Bread a try and reserve some slices for a tasty French toast breakfast with this simple, scalable recipe. Enjoy it with fresh berries and maple syrup or drizzle on some thinned cream cheese frosting for the ultimate fusion of cinnamon roll, sourdough bread, and French toast. https://breadtopia.com/cinnamon-swirl-french-toast/

Enjoy this fusion of flavor and bread style that combines the decadent gooey swirls of a cinnamon roll with the chewy crumb and crispy crust of an artisan-style sourdough bread. Toast and butter a couple of slices for an indulgent breakfast, snack, or dessert. https://breadtopia.com/cinnamon-roll-sourdough-bread/